FAQ

1. ARE SODIUM AND POTASSIUM HARMFUL?

The hardness in drinking water is very important for absorbing Calcium and Magnesium (water is a better vehicle than other foods). Important clinical trials validated by the World Health Organisation and the Istituto Superiore di Sanità confirm that water containing calcium and magnesium salts (hardness) has a protective function in the prevention of cardiovascular diseases.

2. ARE SODIUM AND POTASSIUM HARMFUL?

The hardness in drinking water is very important for absorbing Calcium and Magnesium (water is a better vehicle than other foods). Important clinical trials validated by the World Health Organisation and the Istituto Superiore di Sanità confirm that water containing calcium and magnesium salts (hardness) has a protective function in the prevention of cardiovascular diseases.

ARE SODIUM AND POTASSIUM HARMFUL?

The hardness in drinking water is very important for absorbing Calcium and Magnesium (water is a better vehicle than other foods). Important clinical trials validated by the World Health Organisation and the Istituto Superiore di Sanità confirm that water containing calcium and magnesium salts (hardness) has a protective function in the prevention of cardiovascular diseases.

ARE SODIUM AND POTASSIUM HARMFUL?

The hardness in drinking water is very important for absorbing Calcium and Magnesium (water is a better vehicle than other foods). Important clinical trials validated by the World Health Organisation and the Istituto Superiore di Sanità confirm that water containing calcium and magnesium salts (hardness) has a protective function in the prevention of cardiovascular diseases.

ARE SODIUM AND POTASSIUM HARMFUL?

The hardness in drinking water is very important for absorbing Calcium and Magnesium (water is a better vehicle than other foods). Important clinical trials validated by the World Health Organisation and the Istituto Superiore di Sanità confirm that water containing calcium and magnesium salts (hardness) has a protective function in the prevention of cardiovascular diseases.

ARE SODIUM AND POTASSIUM HARMFUL?

The hardness in drinking water is very important for absorbing Calcium and Magnesium (water is a better vehicle than other foods). Important clinical trials validated by the World Health Organisation and the Istituto Superiore di Sanità confirm that water containing calcium and magnesium salts (hardness) has a protective function in the prevention of cardiovascular diseases.

ARE SODIUM AND POTASSIUM HARMFUL?

The hardness in drinking water is very important for absorbing Calcium and Magnesium (water is a better vehicle than other foods). Important clinical trials validated by the World Health Organisation and the Istituto Superiore di Sanità confirm that water containing calcium and magnesium salts (hardness) has a protective function in the prevention of cardiovascular diseases.

ARE SODIUM AND POTASSIUM HARMFUL?

The hardness in drinking water is very important for absorbing Calcium and Magnesium (water is a better vehicle than other foods). Important clinical trials validated by the World Health Organisation and the Istituto Superiore di Sanità confirm that water containing calcium and magnesium salts (hardness) has a protective function in the prevention of cardiovascular diseases.

ARE SODIUM AND POTASSIUM HARMFUL?

The hardness in drinking water is very important for absorbing Calcium and Magnesium (water is a better vehicle than other foods). Important clinical trials validated by the World Health Organisation and the Istituto Superiore di Sanità confirm that water containing calcium and magnesium salts (hardness) has a protective function in the prevention of cardiovascular diseases.

ARE SODIUM AND POTASSIUM HARMFUL?

The hardness in drinking water is very important for absorbing Calcium and Magnesium (water is a better vehicle than other foods). Important clinical trials validated by the World Health Organisation and the Istituto Superiore di Sanità confirm that water containing calcium and magnesium salts (hardness) has a protective function in the prevention of cardiovascular diseases.

11. ARE SODIUM AND POTASSIUM HARMFUL?

The hardness in drinking water is very important for absorbing Calcium and Magnesium (water is a better vehicle than other foods). Important clinical trials validated by the World Health Organisation and the Istituto Superiore di Sanità confirm that water containing calcium and magnesium salts (hardness) has a protective function in the prevention of cardiovascular diseases.

ARE SODIUM AND POTASSIUM HARMFUL?

The hardness in drinking water is very important for absorbing Calcium and Magnesium (water is a better vehicle than other foods). Important clinical trials validated by the World Health Organisation and the Istituto Superiore di Sanità confirm that water containing calcium and magnesium salts (hardness) has a protective function in the prevention of cardiovascular diseases.

ARE SODIUM AND POTASSIUM HARMFUL?

The hardness in drinking water is very important for absorbing Calcium and Magnesium (water is a better vehicle than other foods). Important clinical trials validated by the World Health Organisation and the Istituto Superiore di Sanità confirm that water containing calcium and magnesium salts (hardness) has a protective function in the prevention of cardiovascular diseases.

ARE SODIUM AND POTASSIUM HARMFUL?

The hardness in drinking water is very important for absorbing Calcium and Magnesium (water is a better vehicle than other foods). Important clinical trials validated by the World Health Organisation and the Istituto Superiore di Sanità confirm that water containing calcium and magnesium salts (hardness) has a protective function in the prevention of cardiovascular diseases.

ARE SODIUM AND POTASSIUM HARMFUL?

The hardness in drinking water is very important for absorbing Calcium and Magnesium (water is a better vehicle than other foods). Important clinical trials validated by the World Health Organisation and the Istituto Superiore di Sanità confirm that water containing calcium and magnesium salts (hardness) has a protective function in the prevention of cardiovascular diseases.

ARE SODIUM AND POTASSIUM HARMFUL?

The hardness in drinking water is very important for absorbing Calcium and Magnesium (water is a better vehicle than other foods). Important clinical trials validated by the World Health Organisation and the Istituto Superiore di Sanità confirm that water containing calcium and magnesium salts (hardness) has a protective function in the prevention of cardiovascular diseases.

ARE SODIUM AND POTASSIUM HARMFUL?

The hardness in drinking water is very important for absorbing Calcium and Magnesium (water is a better vehicle than other foods). Important clinical trials validated by the World Health Organisation and the Istituto Superiore di Sanità confirm that water containing calcium and magnesium salts (hardness) has a protective function in the prevention of cardiovascular diseases.

ARE SODIUM AND POTASSIUM HARMFUL?18

The hardness in drinking water is very important for absorbing Calcium and Magnesium (water is a better vehicle than other foods). Important clinical trials validated by the World Health Organisation and the Istituto Superiore di Sanità confirm that water containing calcium and magnesium salts (hardness) has a protective function in the prevention of cardiovascular diseases.